This was the start to our crazy 2020 wedding season. While under extremely strict guidelines in the Eastern Sierra, we nervously pulled this wedding off and it was even better than we could have imagined. Guests drove themselves out to the beautiful meadow nestled among the trees for Lyla and Shaun’s intimate ceremony. After the ceremony concluded, guests made their way to the Brasserie. We followed the restaurant guidelines very carefully so that Lyla and Shaun, their guests, and all staff involved felt comfortable. Guests sat with their households for a sit-down cocktail hour, enjoyed an amazing dinner created by Chef Fred at the Brasserie, and enjoyed some heartfelt toasts and speeches by their family.